Products
INSTANT JOB AD
Hire INSTANTLY with AI and get highly relevant candidates in 72 hours
CAREER PAGE
Build your personalized career page with strong company branding to attract candidates and manage your job vacancy.
AJOBTHING REVIEW
Explore what employers love about AJobThing recruitment platform for fast & successful hiring
Resources
Products
INSTANT JOB AD
Hire INSTANTLY with AI and get highly relevant candidates in 72 hours
CAREER PAGE
Build your personalized career page with strong company branding to attract candidates and manage your job vacancy.
AJOBTHING REVIEW
Explore what employers love about AJobThing recruitment platform for fast & successful hiring
Catering Manager Job Description
A Catering Manager is an expert in overseeing the planning and execution of catering services for various events. They coordinate with clients to understand their needs and ensure that each event runs smoothly from start to finish. Their role encompasses everything from menu selection to staff management and logistical operations.
Use this Catering Manager job description template to attract qualified candidates who can lead your catering team successfully. Modify the content based on the specific requirements and expectations for your catering services.
Catering Manager Responsibilities Include:
- Oversee all aspects of catering operations
- Create and maintain catering menus
- Manage inventory and ordering of supplies
Hiring an Assistant Manager?
- Hire FAST in 72 Hours
- Quality Candidates
- Integrated AI
Job Brief
We are seeking a skilled Catering Manager to join our team and oversee all aspects of our catering operations. In this role, you will manage event logistics, coordinate with vendors, and ensure exceptional service delivery to our clients.
Your responsibilities will include working closely with clients to develop menus, managing catering staff, and monitoring event budgets to ensure profitability. Strong communication skills and attention to detail are essential for orchestrating successful events.
As a leader within our catering division, you will have the opportunity to innovate and implement new ideas that enhance our services. If you are passionate about catering and have a knack for multitasking, we encourage you to apply and make an impact in our company.
Responsibilities
- Oversee all aspects of catering operations
- Create and maintain catering menus
- Manage inventory and ordering of supplies
- Train and supervise catering staff
- Coordinate with clients to plan events and meetings
- Ensure high quality of food and service
- Maintain cleanliness and sanitation standards
- Monitor and analyze financial performance
- Handle customer inquiries and resolve issues
- Stay current on industry trends and best practices
Requirement
- Minimum 5 years of experience in catering management
- Strong leadership and communication skills
- Ability to manage a team in a fast-paced environment
- Knowledge of food safety regulations
- Excellent organizational skills
- Proven track record of successful event planning
- Bachelor's degree in Hospitality Management or related field
- Ability to work flexible hours, including weekends and holidays
- Proficiency in Microsoft Office Suite
- Valid driver's license
Skills
- Leadership
- Communication
- Event planning
- Team management
- Food safety
- Organizational skills
- Customer service
- Financial management
- Microsoft Office
- Time management