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Products
AI JOB AD
Create compelling job ads in seconds with AI-powered assistance.
AI JOB FOLDER
Automate your candidate screening and folder management.
CAREER PAGE
Build your personalized career page with strong company branding to attract candidates and manage your job vacancy.
AJOBTHING REVIEW
Explore what employers love about AJobThing recruitment platform for fast & successful hiring
AJOBTHING CARE
Get dedicated after-sales support, hiring guidance, and personalized assistance to ensure your recruitment success.
PARTNERSHIP
Collaborate with us to achieve mutual success and reach a wider audience.
Baker Job Description
A Baker is a skilled artisan responsible for preparing breads, pastries, and other baked goods. They possess a deep understanding of baking techniques and ingredients, creating high-quality products that delight customers. Their creativity and precision are essential to achieving consistent results.
Utilize this Baker job description template to find talented individuals who excel in baking and pastry arts. Customize the content based on your bakery's specific needs and offerings.
Baker Responsibilities Include:
- Prepare and bake a variety of pastries and breads
- Decorate pastries using different techniques
- Ensure quality and consistency in all baked goods
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Job Brief
We are looking for a passionate Baker to join our team and contribute to our offerings of freshly baked goods. In this position, you will create a variety of bread, pastries, and cakes, ensuring that all items meet quality standards and customer expectations.
Your responsibilities will include preparing dough, mixing ingredients, and using baking machinery safely and efficiently. We value creativity and encourage bakers to develop new recipes that can enhance our menu.
If you have a love for baking and an eye for detail, we would love to hear from you. Join us in delivering exceptional baked goods that our customers will love.
Responsibilities
- Prepare and bake a variety of pastries and breads
- Decorate pastries using different techniques
- Ensure quality and consistency in all baked goods
- Maintain cleanliness and organization in the kitchen
- Collaborate with team members to meet production goals
- Follow recipes and instructions accurately
- Monitor inventory and order supplies as needed
- Adhere to food safety standards
- Provide excellent customer service
- Assist in training new staff members
Requirement
- 2+ years of experience in baking
- Knowledge of various baking techniques
- Attention to detail
- Ability to work in a fast-paced environment
- Excellent time management skills
- Creativity in recipe development
- Strong communication skills
- Ability to work well in a team
- Flexibility in work schedule
- Food handling certification
Skills
- Mixing and kneading dough
- Baking in different types of ovens
- Frosting and icing techniques
- Pastry decorating skills
- Knowledge of ingredients and their functions
- Ability to follow recipes accurately
- Time management in a bakery setting
- Customer service skills
- Inventory management
- Safety and sanitation practices