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Products
AI JOB AD
Create compelling job ads in seconds with AI-powered assistance.
AI JOB FOLDER
Automate your candidate screening and folder management.
CAREER PAGE
Build your personalized career page with strong company branding to attract candidates and manage your job vacancy.
AJOBTHING REVIEW
Explore what employers love about AJobThing recruitment platform for fast & successful hiring
AJOBTHING CARE
Get dedicated after-sales support, hiring guidance, and personalized assistance to ensure your recruitment success.
PARTNERSHIP
Collaborate with us to achieve mutual success and reach a wider audience.
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Sommelier Job Description
A Sommelier is a wine expert who provides beverage advice and recommendations to enhance the dining experience at restaurants and hotels. They are responsible for creating and managing wine lists, as well as offering wine pairings with menu items. A strong passion for wine and excellent customer service skills are essential for this role.
Use this Sommelier job description template to attract knowledgeable candidates with a love for wine and customer interaction. Modify the qualifications and responsibilities to suit your establishment’s unique needs. Highlight the importance of wine expertise and service excellence.
Sommelier Responsibilities Include:
- Curate and update the wine list
- Provide wine recommendations to guests
- Conduct wine tastings and wine education sessions
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Job Brief
We are seeking a knowledgeable Sommelier to join our restaurant team and provide exceptional wine service to our guests. In this role, you will be responsible for curating our wine list, ensuring it aligns with menu offerings and guest preferences.
Your expertise will allow you to offer personalized wine pairings and educate guests on different varietals and regions. You will also manage inventory and maintain wine storage conditions to ensure quality.
Collaboration with the culinary team will be vital to enhance the dining experience and elevate guest satisfaction. If you have a passion for wine and enjoy sharing your knowledge, we invite you to apply for this exciting opportunity.
Join our team and contribute to creating memorable dining experiences for our guests.
Responsibilities
- Curate and update the wine list
- Provide wine recommendations to guests
- Conduct wine tastings and wine education sessions
- Maintain wine inventory and cellar management
- Collaborate with chefs on wine pairing for menu items
- Train and mentor staff on wine knowledge and service standards
- Handle guest inquiries and resolve any wine-related issues
- Stay up-to-date on industry trends and new wine releases
- Attend wine tastings and industry events
- Ensure compliance with alcohol serving regulations
Requirement
- Certified sommelier
- Extensive knowledge of wines from around the world
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Experience in wine pairing and menu development
- Ability to lift and carry heavy trays of wine bottles
- Flexible schedule, including evenings and weekends
- Minimum 3 years of experience in a similar role
- Fluency in English and Malay
Skills
- Wine tasting and evaluation
- Food and wine pairing
- Customer service and hospitality
- Inventory management
- Menu development
- Communication and presentation
- Team leadership and training
- Alcohol serving regulations
- Wine cellar management
- Sales and upselling techniques