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Products
AI JOB AD
Create compelling job ads in seconds with AI-powered assistance.
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Automate your candidate screening and folder management.
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Build your personalized career page with strong company branding to attract candidates and manage your job vacancy.
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Sommelier Job Description
A Sommelier is a wine expert who provides beverage advice and recommendations to enhance the dining experience at restaurants and hotels. They are responsible for creating and managing wine lists, as well as offering wine pairings with menu items. A strong passion for wine and excellent customer service skills are essential for this role.
Use this Sommelier job description template to attract knowledgeable candidates with a love for wine and customer interaction. Modify the qualifications and responsibilities to suit your establishment’s unique needs. Highlight the importance of wine expertise and service excellence.
Sommelier Responsibilities Include:
- Create and update wine lists
- Recommend and serve wines to guests
- Provide wine pairing suggestions for menu items
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Job Brief
We are seeking a knowledgeable Sommelier to join our restaurant team and provide exceptional wine service to our guests. In this role, you will be responsible for curating our wine list, ensuring it aligns with menu offerings and guest preferences.
Your expertise will allow you to offer personalized wine pairings and educate guests on different varietals and regions. You will also manage inventory and maintain wine storage conditions to ensure quality.
Collaboration with the culinary team will be vital to enhance the dining experience and elevate guest satisfaction. If you have a passion for wine and enjoy sharing your knowledge, we invite you to apply for this exciting opportunity.
Join our team and contribute to creating memorable dining experiences for our guests.
Responsibilities
- Create and update wine lists
- Recommend and serve wines to guests
- Provide wine pairing suggestions for menu items
- Train and educate staff on wine service
- Maintain wine inventory and storage
- Collaborate with chefs to create wine-friendly dishes
- Handle guest feedback and resolve any issues
- Stay up-to-date on wine trends and industry news
- Attend wine tastings and events
- Promote wine sales and specials
Requirement
- Certified sommelier
- Extensive knowledge of wines and wine-making regions
- Experience in wine pairing and menu creation
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Attention to detail
- Strong organizational skills
- Ability to lift and carry heavy trays of glassware
- Flexible schedule, including evenings and weekends
- Previous experience in a similar role
Skills
- Wine selection and pairing
- Customer service
- Menu creation
- Wine list management
- Inventory control
- Staff training
- Wine storage and handling
- Communication skills
- Problem-solving
- Teamwork