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Sommelier Job Description
A Sommelier is a wine expert who provides beverage advice and recommendations to enhance the dining experience at restaurants and hotels. They are responsible for creating and managing wine lists, as well as offering wine pairings with menu items. A strong passion for wine and excellent customer service skills are essential for this role.
Use this Sommelier job description template to attract knowledgeable candidates with a love for wine and customer interaction. Modify the qualifications and responsibilities to suit your establishment’s unique needs. Highlight the importance of wine expertise and service excellence.
Sommelier Responsibilities Include:
- Curate the wine list
- Assist guests in wine selection
- Provide wine pairing recommendations
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Job Brief
We are seeking a knowledgeable Sommelier to join our restaurant team and provide exceptional wine service to our guests. In this role, you will be responsible for curating our wine list, ensuring it aligns with menu offerings and guest preferences.
Your expertise will allow you to offer personalized wine pairings and educate guests on different varietals and regions. You will also manage inventory and maintain wine storage conditions to ensure quality.
Collaboration with the culinary team will be vital to enhance the dining experience and elevate guest satisfaction. If you have a passion for wine and enjoy sharing your knowledge, we invite you to apply for this exciting opportunity.
Join our team and contribute to creating memorable dining experiences for our guests.
Responsibilities
- Curate the wine list
- Assist guests in wine selection
- Provide wine pairing recommendations
- Maintain wine inventory
- Train staff on wine knowledge
- Ensure wine service standards are met
- Handle guest feedback and complaints
- Collaborate with the kitchen team for food and wine pairing
- Organize wine tasting events
- Stay updated on wine trends and industry news
Requirement
- Certified Sommelier
- Excellent knowledge of different types of wine
- Strong communication skills
- Customer service-oriented
- Ability to work in a fast-paced environment
- Attention to detail
- Minimum of 2 years experience in a similar role
- Willingness to work evenings and weekends
- Ability to lift and carry heavy trays
- TABC certification
Skills
- Wine knowledge
- Customer service
- Communication skills
- Attention to detail
- Teamwork
- Problem-solving
- Organization
- Adaptability
- Time management
- Leadership