Sommelier Job Description

A Sommelier is a wine expert who provides beverage advice and recommendations to enhance the dining experience at restaurants and hotels. They are responsible for creating and managing wine lists, as well as offering wine pairings with menu items. A strong passion for wine and excellent customer service skills are essential for this role.

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Use this Sommelier job description template to attract knowledgeable candidates with a love for wine and customer interaction. Modify the qualifications and responsibilities to suit your establishment’s unique needs. Highlight the importance of wine expertise and service excellence.

Sommelier Responsibilities Include:

  • Curate and update wine lists for our restaurant
  • Recommend and serve wines to guests
  • Provide education and information about different wines
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Job Brief

We are seeking a knowledgeable Sommelier to join our restaurant team and provide exceptional wine service to our guests. In this role, you will be responsible for curating our wine list, ensuring it aligns with menu offerings and guest preferences.

Your expertise will allow you to offer personalized wine pairings and educate guests on different varietals and regions. You will also manage inventory and maintain wine storage conditions to ensure quality.

Collaboration with the culinary team will be vital to enhance the dining experience and elevate guest satisfaction. If you have a passion for wine and enjoy sharing your knowledge, we invite you to apply for this exciting opportunity.

Join our team and contribute to creating memorable dining experiences for our guests.

Responsibilities

  • Curate and update wine lists for our restaurant
  • Recommend and serve wines to guests
  • Provide education and information about different wines
  • Maintain inventory of wine stock
  • Collaborate with chefs to create wine pairings for menu items
  • Ensure proper storage and handling of wines
  • Train and mentor staff on wine knowledge
  • Handle customer inquiries and complaints regarding wine
  • Participate in wine tasting events and promotions
  • Stay up-to-date on wine trends and industry news

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Requirement

  • Certified Sommelier
  • Minimum of 2 years experience as a Sommelier
  • In-depth knowledge of wines from around the world
  • Excellent communication and customer service skills
  • Strong attention to detail
  • Ability to work in a fast-paced environment
  • Willingness to work evenings and weekends
  • Ability to lift and carry heavy trays of wine bottles
  • Proficiency in wine pairing with food
  • Strong organizational skills

Skills

  • Wine knowledge
  • Customer service
  • Communication skills
  • Teamwork
  • Organization
  • Attention to detail
  • Problem-solving
  • Adaptability
  • Leadership
  • Time management

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